Handbook for Children with Special Food and Nutrition Needs

Handbook for Children with Special Food and Nutrition Needs

The purpose of this handbook is to
1. identify the developmental disabilities and other health care needs to be
served by school food service, and
2. provide information related to the type of intervention indicated.

National Food Service Management Institute
The University of Mississippi

Allergy Fact Sheet for Child Nutrition Professionals

Lactose Intolerance Fact Sheet
Lactose Intolerance Fact Sheet for Child Nutrition Professionals from Special Needs Fact Sheets. 2003. WWW only

Sources: National Food Service Management Institute (NFSMI), located at The University of Mississippi